|Faculty:||School of Hospitality and Tourism|
|Degree:||Bachelor; Co-op; Honours|
|Field of Study:||Hospitality Administration/Management, General
|Description:||The Bachelor of Hospitality and Tourism Management degree prepares students for management careers within the dynamic hospitality and tourism industry. Students develop a solid knowledge of hospitality and tourism business operations, coupled with effective leadership and management skills.
This four-year program was designed from extensive industry input and was developed with a focus on progressive learning in four key hospitality and tourism industry areas including management, finance, human resources and marketing. Throughout, students are provided with opportunities to learn and develop teamwork, leadership, communication, critical-thinking and problem-solving skills. A strong experiential component provides the context in which to integrate theory and practice enabling students to apply their learning in a variety of real business situations. This program includes two mandatory cooperative education (Co-op) Work Term(s). Qualified students with a minimum GPA of 1.7, will be required to apply for paid co-op employment to gain valuable work experience and networks within industry.
|URL:||Bachelor of Hospitality and Tourism Management at Algonquin College|
|Cost per year:*||
|Grade for Entrance Previous Year (%)*||65|
These courses are intended as guidelines. Speak to your guidance counsellor to see what courses are offered at your school.
Ontario Secondary School Diploma (OSSD) with a minimum of six Grade 12 university (U) or university/college (M) courses, including one Grade 12 U or OAC English and one Grade 12 U or OAC mathematics course. A grade of 60% in the required courses and an overall average of 65% in six Grade U, or M, or OAC courses.
Recommended courses: basic computer software applications.