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Home / Bachelors Programs / Business, Management and Public Administration / Bachelor in Culinary Arts Bridging to Bachelor of Hospitality Management

On: March 2, 2019 Posted in Business, Management and Public Administration Comments: 0 Views: 152

Bachelor in Culinary Arts Bridging to Bachelor of Hospitality Management

Program Information

School:	Vancouver Island University
Faculty:	Business
Degree:	Bachelor; University Transfer
Field of Study:	Hospitality Administration/Management, General
Description:	Graduates of a recognized Culinary Arts diploma are eligible to apply for entrance into VIU’s Bachelor of Hospitality Management degree. Combining a degree with a Culinary Arts diploma and a cook’s (TQ or Trade qualification) Red Seal credential enhances the degree graduate’s career opportunities. The degree graduate will have enhanced career opportunities in the food and beverage industry, including Executive Chef, Food and Beverage senior management and regional and global positions in the accommodation sector.
URL:	Culinary Arts Bridging to Bachelor of Hospitality Management at Vancouver Island University
Length:	2 Year(s)
Careers:	Hotel Managers

Please visit institute website for program requirements.