Program Information

School: Ryerson University
Faculty: Faculty of Community Services
Degree: Bachelor
Field of Study: Foods, Nutrition, and Wellness Studies, General
Description: Interest in eating well is at an all-time high. With their understanding of nutrition, food, and health, Nutrition and Food program graduates are well prepared to meet the diverse nutrition-related needs of individuals, families, and communities. Students in our Dietitians of Canada accredited program develop specialized knowledge and skills based on nutrition and food research and communication theories. Graduates promote healthy eating habits that enhance Canadians’ quality of life.

URL: Nutrition and Food at Ryerson University
Course Based: Yes
Length: 4 Year(s)
Cost per year:*
International: $25,956
Enrolment #: 98
Careers: Nutritionists

Admission Requirements

Grade for Entrance Previous Year (%)* 80 to 85
Prerequisites:*

These courses are intended as guidelines. Speak to your guidance counsellor to see what courses are offered at your school.

  • Grade12 English
  • Grade12 Chemistry
  • Grade12 Biology

ENG4U/EAE4U is the preferred English. The minimum grade(s) required in the subject prerequisites (normally in the 70 % range) will be determined subject to competition. Completion of a Grade 12 U Mathematics course, a Grade 12 U/M Social Sciences and Humanities course, and a senior level Family Studies course is recommended.